American Bittersweet
Latin Name: Celastrus scandens
Facts about American Bittersweet:
Perennial Vine that blooms from May to June.
Height: 15 to 20 feet, Spread: 3 to 6 feet
Sun Exposure: Full Sun
Habitat in rich, well-drained soils of woodlands
Often wind around other vegetation—sometimes kill saplings by restricting further growth
Looks Like:
Tiny, scentless flowers at the tops of branches; colourful, orange fruits the size of a pea
American bittersweet, native to central and eastern North America, must be distinguished from Oriental Bittersweet (C. orbiculatus), a troublesome invasive relative from Asia; as well as Eurasian nightshade (Solanum dulcamara), also called bittersweet, after which it was named by European colonists, who found a close resemblance between the fruits.
Biodiversity Benefits:
While the fruits are poisonous to humans and pets when ingested, they are a preferred food source for birds.
Bittersweet is used as a cover in gardens, and berry-laden branches are also collected as indoor decorations.
Historical Uses:
The roots were used by Native Americans for its medicinal properties to induce vomiting and treat some diseases.
Caution!
Fruits are poisonous to humans and pets when ingested.